Ready-made trip

Penang food tourNight Market

Once a week, as the sun hides below the horizon, the quiet streets of Tanjung Bungah turn into a lively market full of aromas, colors and flavors from all across Asia. We eat the way the locals do - no tourist restaurants, just 8 tastings of local delicacies, standing up.

Penang, Malaysia Tuesdays · Nov–Mar 245 PLN / person or less as a bundle

Upcoming dates

Tell us when you're there. We'll show the dates for this tour that fall within your stay window.

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  • Arrival
  • Departure
Experience

What you'll experience

Gwarne alejki targu nocnego z namiotami street food

Just like the locals eat

We'll take you out for an evening together, eating the way the locals do - no tourist restaurants or guidebook recommendations, just plenty of local delicacies eaten on the go. The tour includes as many as 8 tastings - you won't come back from this dinner hungry.

Wieczorny targ uliczny ze stoiskami street food local specialties

Muah Chee

Unassuming at first glance, but for many Malaysians it's the taste of childhood. It's made from sticky rice flour that, once cooked, is cut into pieces and coated in roasted peanuts with sugar. The dessert is soft, slightly chewy and tastes best warm, straight from the stall.

Carrot Cake wok-fried

Carrot Cake

Don't let the name fool you - there's no carrot or cake here. It's one of the classics of Chinese street food in Malaysia and Singapore: cubes of dough made from rice flour and radish, fried on a hot griddle with egg, garlic and spices. An unassuming dish with a surprisingly rich flavor.

Takoyaki octopus doughnut

Takoyaki

Small golden balls known as Japanese octopus doughnuts. Made from a light pancake batter with a piece of octopus inside, crispy on the outside and soft in the middle after frying. Served with an aromatic sauce, mayonnaise and bonito flakes - one of Asia's most popular street snacks.

Dla kogo

Dla kogo jest ta wycieczka

Miska gorącej zupy laksa z krewetką
  • The curious

    You love discovering new flavors and the culinary traditions of the places you visit.

  • Cautious explorers

    Sometimes you approach unfamiliar dishes with caution, but you want to try something new in trusted company.

  • Beyond the hotel restaurant

    You want to eat where the locals eat, not in tourist spots.

  • Street food lovers

    Asian street food is your element.

  • Flavor above all

    You believe that getting to know a new country starts with the first bite.

Schedule

Plan wyjazdu

  1. The exact time depends on your hotel's location.

  2. Together we browse the local specialties and try new flavors - at least 8 tastings of dishes, desserts and drinks await.

  3. Return to the hotel.

Gallery

Klimat wyjazdu

Miska gorącej zupy laksa z krewetką
Penang ·
Gwarne alejki targu nocnego z namiotami
Penang ·
Penang food tour - Night Market
Penang ·
Tłum na targu nocnym o zmierzchu
Penang ·
Penang food tour - Night Market
Penang ·
Wieczorny targ uliczny ze stoiskami street food
Penang ·
What's included

Everything's included

No hidden costs - everything in the program is included in the tour price.

  1. The care of a Polish-speaking guide throughout the evening
  2. Hotel pickup and return transport after the tour
  3. Air-conditioned bus or van travel along the whole route
  4. 8 or more tastings - we order full dishes for you so everyone can try whatever they fancy
  5. Wet wipes, water and a drink for every participant
  6. Access to our own online guide to Penang
Zanim ruszysz

Informacje praktyczne

Pickup and return straight from your hotel - transport is included in the price. What else can you expect?

  • An evening, not a whole day

    It's about 3 hours in the evening, when it's cooler and more pleasant. Easy level - for everyone regardless of age or fitness, and great for families with children too.

  • An intimate group

    We set out in groups of 8-20 and explore in Polish - walking between the stalls and discovering new flavors.

  • A tropical evening

    Bring an empty stomach, an appetite for local flavors and a camera! The market is local and street-level, and that's exactly where its charm lies.

FAQ

Frequently asked questions

What's included in the tour?

Hotel transport, the care of a Polish-speaking guide and at least 8 different tastings - usually even more, with portions large enough to easily replace dinner. Along the way we tell you what you're trying, what the dishes are made of and how the locals of Penang eat them.

Does the tour run on other days too?

Unfortunately not. The Night Market in Tanjung Bungah takes place only once a week - on Tuesdays. That's exactly what makes it such a special event.

Will the market be clean?

It's a local street market, so don't expect European standards. The food, however, is prepared fresh on the spot, and that authentic atmosphere is part of the whole experience.

Will there be somewhere to sit?

In theory yes - there's a seating area with tables at the market. Most of the time, though, we spend walking between the stalls and discovering new flavors.

Will there be toilets on site?

Yes. There are toilets and sinks with running water at the market. It's worth being prepared for the local standard, though.

Have another question? Write to us